By WUOT's Ann Lloyd
http://stream.publicbroadcasting.net/production/mp3/wkno/local-wkno-878226.mp3
Knoxville, TN – One of the most elusive gastronomic treats in the world can now be found in East Tennessee--the famed, rare Perigord Black Truffle. The nubby, round aromatic fungus worth hundreds of dollars a pound grows wild in France. But it has stubbornly resisted commercial production in the States. Yet, a Greene County, Tennessee man has succeeded. Ann Lloyd from member station WUOT in Knoxville reports.