The Weekly Dish
Each week, Jennifer Chandler shares recipes, menu ideas, and tips on eating local – anything food-related is on the menu!
Tuesdays
7:49 a.m.
8:49 a.m.
4:48 p.m.
6:48 p.m.
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Last weekend when I was at the Farmers Market, I picked up a big bag of yellow squash.
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I love pretty much any kind of bacon, but Candied Bacon is one of my favorite treats.
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On a sweltering summer day, there is nothing more refreshing than an ice cold glass of homemade lemonade!
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I love avocados to begin with, but the smoky flavors that come out from a grilled avocado are absolutely delicious.
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It is so easy to make and truly lets the flavors of summer produce shine through.
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You will be surprised at how easy it is to whip up a homemade mac-n-cheese.
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Mixologist and senior books editor for America's Test Kitchen Joe Gitter shares three favorite recipes.
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Fried rice, bread pudding and homemade broth all start with ingredients many people throw away.