Jennifer Chandler
Jennifer Chandler graduated at the top of her class from Le Cordon Bleu in Paris. She is a full-time mom to two daughters in Memphis, Tennessee, and is a freelance food writer, restaurant consultant, and author of four cookbooks The Southern Pantry Cookbook, Simply Salads, Simply Suppers, and Simply Grilling.
For more recipes and information about her books, visit www.cookwithjennifer.com.
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Memorial Day is the unofficial start of summer and kicks off grilling season.
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Opa! If you love Greek food, you need to put the 64th annual Memphis Greek Festival on your to-do list this weekend.
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There is no better way to celebrate Cinco de Mayo than with a margarita!
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There are two events to attend. The Grand Tasting on April 22. The Sparkling Brunch on April 23.
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It’s one of the first green vegetables to arrive fresh and in-season at the market after a long winter of root vegetables.
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It is a food holiday that is best celebrated by eating waffles of course!
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