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I couldn’t let the month go by without sharing one of my favorite ice cream treats – a Mint Chocolate Chip Ice Cream Cake.
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With a name like “Bar of Tropical Escapism,” you know you are in for some fun.
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...so I thought I’d share one of my favorite desserts to make with this summer berry - my Rustic Blueberry-Lemon Tart.
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Catfish is wonderfully prepared in many different ways, but you really can't beat an old-fashioned Southern fried catfish.
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Is there anything more refreshing on a sweltering summer day than an ice-cold popsicle?
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In celebration of National Corn on the Cob Day (June 11), Jennifer Chandler shares her delicious recipe for Elote. This popular Mexican Street Corn dish utilizes lime, Cotija cheese, salt, chili powder, and mayo.
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