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'Chicago Tribune' Restaurant Critic Reveals His Identity After 30 Years
NPR's Ailsa Chang speaks with Chicago Tribune restaurant critic Phil Vettel, who revealed his identity after 30 years of keeping it secret. He says he's already noticed restaurants treating him differently.
Listen
•
4:34
More Than 100 Former Ohio State Students Allege Abuse By School Doctor
Officials said the allegations of inappropriate touching and harassment date from 1979 to 1997. They include students who were varsity players in 14 sports and patients of Student Health Services.
Now A Museum, This USSR Submarine Base Was Built To Endure U.S. Nukes — And Retaliate
A once-secret underground naval base in Crimea designed to preserve Soviet submarines in case of a nuclear attack is now a museum with an anti-American message.
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•
3:55
What Your State Is Doing To Beef Up Civics Education
Not enough people know how a bill becomes a law and other aspects of civic life. More than half the states are trying to fix that. See how your state is doing and take our quiz.
Fresh Air Weekend: 'Eighth Grade' Director Bo Burnham; Punk Pioneer Viv Albertine
Burnham explores adolescence in the age of social media in his new film. Critic Ken Tucker says there's "nothing cartoonish" about Gorillaz's new album. Albertine's memoir is To Throw Away Unopened.
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•
46:29
How Soon Is Soon Enough To Learn You Have Alzheimer's?
Only about half the people with Alzheimer's symptoms get a diagnosis, partly out of fear of an incurable decline, doctors suspect. But Jose Bolardo says facing the future allows him to plan for it.
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3:47
Secret Facilities For Migrant Children
NPR's Michel Martin speaks with Reveal reporter Aura Bogado about her investigation of two office buildings in Phoenix, Ariz., where migrant children were being held in secret.
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4:33
When Does A Trump Aide Resign?
Michel Martin speaks with The Washington Post's Ruth Marcus and Fred Hiatt about a debate playing out on their op-ed page: whether Trump staffers are enabling the president or preventing catastrophe.
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•
5:37
Remembering L.A. Food Critic Jonathan Gold
Pulitzer Prize-winning restaurant critic Jonathan Gold died Saturday at age 57. NPR's Michel Martin speaks with Los Angeles Times columnist Gustavo Arellano about Gold's legacy in Southern California.
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3:59
Pizza Physics: Why Brick Ovens Bake The Perfect Italian-Style Pie
Brick transfers heat to dough more slowly than steel, allowing both crust and toppings to simultaneously reach perfection. In a home oven, that balance is elusive — but you might be able to get close.
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