Jennifer Chandler

Jennifer Chandler graduated at the top of her class from Le Cordon Bleu in Paris. She is a full-time mom to two daughters in Memphis, Tennessee, and is a freelance food writer, restaurant consultant, and author of four cookbooks The Southern Pantry Cookbook, Simply Salads, Simply Suppers, and Simply Grilling

For more recipes and information about her books, visit www.cookwithjennifer.com.

Andrea LeTard

Some moms are great cooks and others are great at ordering take-out.


Angie Mosier for Turnip Greens & Tortillas

… and there is no better way to celebrate than with a really good taco.


Garden District

and that means lots of Spring time entertaining.


...now is the time to “peel um and eat um!”


I love garlic and use it as a seasoning in so many dishes.


Sunday Suppers

Mar 20, 2018
Sunday Suppers

Cynthia Graubart is one of my favorite cookbook authors.


Jennifer Chandler

Today is National Chicken Noodle Soup day!


Jennifer Chandler

Nothing says comfort food like chicken pot pie.


Vintage 901

If you love wine, food, and good company, you need to put Vintage 901 on your calendar!


Jennifer Chandler

One of my favorite sandwiches in the winter – or really anytime of the year – is a Croque Monsieur.


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