Jennifer Chandler
Jennifer Chandler graduated at the top of her class from Le Cordon Bleu in Paris. She is a full-time mom to two daughters in Memphis, Tennessee, and is a freelance food writer, restaurant consultant, and author of four cookbooks The Southern Pantry Cookbook, Simply Salads, Simply Suppers, and Simply Grilling.
For more recipes and information about her books, visit www.cookwithjennifer.com.
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I have some tips for you from Cara Greenstein, the lifestyle expert behind the popular blog and website Caramelized.
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Did you eat too much over the Thanksgiving holiday like I did?
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Buying a pre-cooked turkey for Thanksgiving this year?
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Thanksgiving is next week … and it’s not too early to start preparing for the big day.
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Coffee! Coffee! Buzz! Buzz! If you love all things coffee, you need to attend the fourth annual Grind City Coffee Xpo on Nov. 11.
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Halloween and National Caramel Apple Day just happen to both be on October 31st.
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And that means it is time to enjoy a beer.
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Since National Gumbo Day is Oct. 12, I thought now is the perfect time to talk about this iconic Louisiana stew that can be made with anything from seafood to chicken to sausage to duck.
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Sweet LaLa’s Bakery in Memphis, TN has some of my favorite pumpkin spice treats.